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Try this crisp salad with a zesty citrus dressing to spice up your salad routine.
Michigan Spring Morel Risotto Recipe courtesy of Chef James Kokenyesdi, Michigan Chefs De Cuisine Ingredients: 2 Tbs. unsalted butter 1 cup trimmed and roughly chopped ramps or onions 1 bunch asparagus spears cut on bias (1 inch) 3 cups morel mushrooms 4...
Morel mushroom soup Recipe courtesy of Chef James Kokenyesdi, Michigan Chefs De Cuisine Ingredients: 4 oz. butter 4 cups chopped onions 2 pound fresh Morels , sliced 4 teaspoons dried dill weed 2 tablespoons paprika 2 tablespoons soy sauce 4 cups chicken...
Take your #MISuperBowlParty to the next level with these savory bites from Michigan Pork Producers Association.
This watermelon pizza is a great family-friendly dessert! Perfect for bbqs and picnics!
Featured recipe from the 2019 Teen “Chopped” Competition! You only need 5 ingredients to bring these delicious staples together.
Featured recipe from the 2019 Teen “Chopped” Competition! Try this healthy and quick side dish any night of the week in 30 minutes or less!
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