Ride along with first- and second-generation family farmers Lowayne Yoder and Jonathon Yoder for an insider view into harvesting potatoes, corn and soybeans in southwest Michigan.
We all benefit from the bounty of locally-grown foods, fresh from Michigan’s family farmers like the Yoders. Farming is fast-paced, all-hours job that requires a mix of professional skills, plus cutting-edge technologies, to provide quality, nutritious foods!
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