Cowboy Caviar

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Cowboy Caviar

Recipe written by Cheryl Ackerman for our partner, Michigan Bean Commission
Course Side Dish, Salad, Healthy Recipe
Cuisine American
Keyword beans

Ingredients

  • ½ cup Oil
  • ½ cup Sugar
  • ½ cup Vinegar
  • 16 oz Can Pinto beans
  • 16 oz Can Black eye peas
  • 16 oz Can Black beans
  • 1 Can Green chillis
  • 1 Yellow pepper diced
  • 1 Orange pepper diced
  • 1 Red pepper diced
  • 1 1 Red onion diced

Instructions

  • Boil sugar and vinegar for one minute
  • Let cool and pour over beans and vegetables